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Mother's Day Brunch

Sunday, May 10, 2015
10:00am 2:00pm 10:00 14:00

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Treat mom to a brunch fit for a Queen! SALT will be offering Sunday Mother's Day brunch.

Menu includes:

Blueberry Brioche French toast with lemon butter syrup

Jalapeno cheddar cheese biscuits with house made chorizo gravy

King Crab eggs benedict with avacado, preserved lemon hollandaise

Painted hills beef and potato hash: crispy potatoes, Calabrian chilies, caramelized onions, melted gruyere cheese, fried egg

Grilled brie cheese sandwich with turkey and cranberry compote on sourdough

Petit filet mignon Oscar with white asparagus, artichokes and King Crab hollandaise

SALT, Alaska

SALT is Juneau's restaurant for creative and unique Alaskan cuisine. Ever evolving, our menus reflect our use of fresh Alaskan seafood, butcher cut steaks and local produce, bringing to you the most eclectic and delicious food in Southeast Alaska. Offering the most extensive wine list in Juneau, our selection represents regions from all over the world and our selection is always evolving. By the bottle or by the glass, there's sure to be the perfect pairing for your palette.

@SALTalaska

Salt is open for dinner 4-11pm Daily.