Treat mom to a brunch fit for a Queen! SALT will be offering Sunday Mother's Day brunch.
Menu includes:
Blueberry Brioche French toast with lemon butter syrup
Jalapeno cheddar cheese biscuits with house made chorizo gravy
King Crab eggs benedict with avacado, preserved lemon hollandaise
Painted hills beef and potato hash: crispy potatoes, Calabrian chilies, caramelized onions, melted gruyere cheese, fried egg
Grilled brie cheese sandwich with turkey and cranberry compote on sourdough
Petit filet mignon Oscar with white asparagus, artichokes and King Crab hollandaise